Bracken Mountain Bakery is a known hot spot for the many cyclist of Transylvania County to stop in and refuel.

  
SWEET ROLLS
Cinnamon Rolls  , Mocha Swirls,
Maple Walnut Sticky Buns


    

​DANISH 
Cheese Danish, Blueberry Cheese Danish,  Strawberry Cheese Danish, Lime Coconut Danish, Strawberry Danish, Chocolate Cherry Danish, Cherry Streusel Danish, Raspberry Cheese, Blackberry Peach, Apple Streusel, Peach, Pineapple, Pumpkin Cheesecake
*flavors vary daily and seasonally*

CROISSANTS
Plain, Chocolate, Cinnamon Walnut, Almond

Scones:
Blueberry oat, Raspberry, Blackberry, Dried Cherry, Cranberry Maple, Banana Pecan, Banana Chocolate, Bittersweet Chocolate, Chocolate Raspberry, Cinnamon Raisin, Pumpkin Streusel, Dark Chocolate Coconut, Chocolate Walnut, Stollen scones
*flavors vary daily and seasonally*

TURNOVERS:
CRANBERRY APPLE, APPLE, CHOCOLATE CHERRY, CHERRY, PEACH
*Flavor changes daily
​ 
Apricot Brioche, Vanilla Chocolate chip Brioche

​COOKIES:
Chocolate chunk, Peanut butter Chocolate Chunk, Snicker doodles, Oatmeal Raisin, Ginger
Molasses, Lemon, Mint Chocolate Truffle,         Good Intentions, White Chocolate Pumpkin
​Snicker doodles, Classic Chocolate Chip
​*flavors vary daily and seasonally*

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Our Breads​

SUNFLOWER OAT A moist white loaf loaded with oats and sunflower seeds, sweetened with a touch of honey.
HONEY CRACKED WHEAT The classic sandwich loaf, whole wheat and unbleached flours, with a hint of honey.
COUNTRY FRENCH A rustic sourdough round made with unbleached, whole wheat & rye flours.
GERMAN SEEDED RYE A medium dark rye, filled with toasted flax, sesame, pumpkin, and poppy seeds, and hand formed in a long deli-style loaf.
CLASSIC BAGUETTE the French Bread. A crusty flute of unbleached flour, yeast, salt, and water.
BRACKEN HARVEST BROWN Our own multi-grain bread, made with cracked rye, yellow corn grits, oats, and wheat germ, and sweetened with brown sugar and molasses.
ITALIAN LOAF A crusty white hand formed loaf.
BLUE RIDGE SOURDOUGH A natural yeast white sourdough shaped in a sandwich loaf. 
CINNAMON RAISIN BREAD Our buttermilk dough is full of plump flame raisins and a swirl of gooey cinnamon sugar.
PESTO PARMESAN BAGUETTES
HALF BAGUETTES
BOULES
HARD ROLLS
All Prices Include NC Sales Tax

Daily Bread Specials
Tuesday:  Multi-grain English Muffins, *Whole Wheat Walnut-last Tue each month                             *Dill Rye-second Tue each month.
Wednesday : Six Grain Bread
Thursday :Multi-grain English Muffins,  *Museli- first Thur each month
Friday : Sicilian, English Muffins
 Saturday : Buttermilk Sandwich Bread
Baby Sicilian w/Rosemary & Olive Oil
California Mission Bread w/ Figs and Almonds 
Multi-grain English Muffins   

​ALSO AVAILABLE
Lunch items:

-Blue cheese, onion, and pecan flatbread
-Striata- garlic, oregano, and provolone
-Greek Olive Flatbread
-Herb de provance' flat 
-Chili-jack flatbread w/ roasted green chilies and pepperjack
-Cheddar Jalapeno flatbread
-Spinach Mozzarella Rolls
-Garlic knots
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​

 
BEVERAGES 
 Featuring coffee beans specially roasted for us by our neighbor here in Brevard: The Brown Bean Coffee Roaster. Our coffee is available by the pound, which we can grind for you upon request.
Featuring a large “Coffee House” drink menu including a numerous variety of espresso drinks, hot teas, and flavors to choose from.
COLD DRINKS
Iced Coffee, Iced Latte, Chai Tea, Coke, Sprite, Diet Coke, Green Tea, Pure Leaf sweet Tea,     Coconut Water, Perrier, Apple and Orange Juice, Oskar Blues Root beers, Bottled Water